| Sample the Georgetown experience at the Colwick Hall Hotel. Indulge with a legendary Singapore Sling and peruse the colonial Malaysian menus. Dine with crystal cut glass and fine bone china in the exquisite ballroom setting. Twelve miles from Nottingham, at the end of an avenue of lime trees, you'll find Langar Hall. A charming small country hotel and restaurant, it combines the best of the past with the best of the present. The food is classical English country fayre with a twist. Strictly seasonal with the emphasis on locally grown, quality ingredients. In the picturesque market town of Southwell visit The Saracen's Head, a 16th century coaching inn. The English Minster bar provides the perfect atmosphere for a delicious meal. Perkins Restaurant offers an exciting mix of classical French cookery and modern English using fresh local produce. The character of this carefully converted village station creates a unique atmosphere. And the garden patio is perfect for alfresco dining and drinking on a summer evening. Located in a converted Victorian schoolhouse at Gunthorpe, with a decking area overlooking the River Trent, Tom Browns is a must. The cuisine at the brasserie takes influences from all around the world. |
